Climate Change

• Rapid Global Phaseout Of Animal Agriculture Has The Potential To Stabilize Greenhouse Gas Levels For 30 Years And Offset 68 Percent Of Co2 Emissions This Century

  Climate Change, Economics, Environment & Food Security

• Key Facts And Findings

  Climate Change, Economics, Environment & Food Security

• Climate Stabilization Wedges Revisited: Can Agricultural Production And Greenhouse-gas Reduction Goals Be Accomplished?

  Climate Change, Economics, Environment & Food Security

• Soil Carbon Sequestration Through Regenerative Agriculture In The U.s. State Of Vermont

  Climate Change, Economics, Environment & Food Security

• The Sustainability Challenges Of Our Meat And Dairy Diets

  Climate Change, Economics, Environment & Food Security

• Fao Yields To Meat Industry Pressure On Climate Change

  Climate Change, Economics, Environment & Food Security

• Livestock And Climate Change

  Climate Change, Economics, Environment & Food Security

• Carbon Footprints For Food Of Animal Origin: What Are The Most Preferable Criteria To Measure Animal Yields?

  Climate Change, Economics, Environment & Food Security

• Meat Consumption, Health, And The Environment

  Climate Change, Economics, Environment & Food Security

• Health Impacts And Environmental Footprints Of Diets That Meet The Eatwell Guide Recommendations: Analyses Of Multiple Uk Studies

  Climate Change, Economics, Environment & Food Security